Iyi myironge ya champagne ikozwe mubikoresho bidafite kirisiti ya kirisiti, itanga inkuta zoroheje kubwiza buhebuje n'imbaraga.Ubushobozi bugera kuri 250ML, kandi urashobora kwishimira champagne ukunda, cyangwa vino yera hamwe niyi myironge ya champagne.Nibyiza kubirori bifite insanganyamatsiko, akabari, urugo, resitora, ibirori, ubukwe nibindi bitanga impano nziza yo guteza imbere ubucuruzi.Twandikire kugirango umenye byinshi.
INGINGO OYA. | HH-0614 |
IZINA RY'INGINGO | 8 oz.Umwironge wa Champagne |
IMIKORESHEREZE | Kurongora ubusa |
DIMENSION | TD: 45MM, BD: 80MM, Uburebure: 275MM, Ubushobozi: 250ML / 120gr |
LOGO | 1 ibara ryerekana ibara ryacapwe umwanya 1 incl. |
Gucapura AKARERE & SIZE | 2cm |
URUBUGA RWA Sample | 50USD |
KUBONA URUGERO | Iminsi 7 |
UMUYOBOZI | Iminsi 15-20 |
GUKURIKIRA | 6pcs mumasanduku yimbere |
QTY OF CARTON | 24 pc |
GW | 4.4 KG |
SIZE YO GUKURIKIRA | 48 * 32 * 30 CM |
Kode ya HS | 7013370000 |
MOQ | 1000 pc |
Icyitegererezo cyikitegererezo, icyitegererezo cyambere nigihe cyo kuyobora akenshi biratandukana bitewe nibisabwa byihariye, gusa.Ufite ikibazo cyihariye cyangwa ushaka amakuru menshi yerekeye iki kintu, nyamuneka hamagara cyangwa utwandikire. |